Serving the finest Seafood that the Eastern Shore of VA has to offer

Cape Charles Distillery Raw Bar

Supporting our local aquaculture is a main priority here at CCD. So we're proud to Serve Local CheeryStone Aqua Farm and Ruby Salts Oysters..

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Hours:Friday & Saturday 1:00-7:00pmSunday 1:00-4:00pm

Oysters on the Half Shell

Little Bitches
These smaller oysters are approachable, but add the salt and sass the Tidewater area of Virginia is famous for with the perfect balance between sweetness and brine. Their beautiful shape and deep cup were so difficult to produce that oystermen often referred to them as "little bitches" and the name stuck! As Shakespeare would say: "Though she be but little, she is fierce." - A Midsummer Night's Dream
Saltwater Cowboy's Oyster
Grown in the salty waters surrounding Chincoteague Island and Assateague National Wildlife Refuge, a genuine Salt Water Cowboy raises these tasty treats. A slightly larger cultured oyster than most, prepare your palate for bites brimming with invigorating salt.
Oyster Sampler
Enjoy a veritable smorgasbord of oysters: 25 Watch House Points, 25 Chincoteague Salts, 25 Misty Points, and 25 Little Bitches, for less!
Curated Collection: Size Matters
It's not the size of the boat, it's the motion of the ocean! The best of both worlds: Watch House Points and Chunus. Snack on our small-but-delicious Chunu as an appetizer while you're steaming your Watch House Points.
Watch House Points: Our Historic Oyster
These are grown on the historic Watch House Point oyster grounds located on the southern tip of the Eastern Shore of Virginia near the Atlantic Ocean. This area is known for its beautiful waters and great tasting shellfish. These are great roasting oysters, as their shells can be difficult to open for the novice shucker.
Curated Collection: Sweet & Salty
The best of both worlds! Chincoteague Salts and Misty Points! This sweet and salty duo will make your tastebuds sing! Start with a Chincoteague Salt for bold flavor and chase with the salty up front and sweet on the back Misty Points for a delectable experience.
Misty Points
Our finest oysters, these are harvested from the salty, ocean flushed waters around Virginia's Eastern Shore. Tumbled by wind and tide, they offer unparalleled shuckability, uniformity, and a higher meat-to-shell ratio.
Chunus: The Cocktail "Bottoms Up"
Misty's little sister, Chunu oysters are for the discerning oyster lover. These cocktail oysters are a perfect first course, and are similar in size and shape to the well-known Kumamoto oyster.

Cold

Florida Stone Crab Claws Each (Limted Available)
$15.00
Fresh Lump Crab (Limited Available)
Market Price
Colossal Gulf Shrimp Each (Limited Available)
$3.75

A la Carte

All the food we eat

“I’ve long believed that good food, good eating, is all about risk. Whether we’re talking about unpasteurized Stilton, raw oysters or working for organized crime ‘associates,’ food, for me, has always been an adventure.”
Anthony Bourdain

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CCD spirits are awesome. With the new raw bar can't wait to give it a try. If it's like any of their other products it will be a hit... See you soon.Virginia Burbach

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Will be back in Cape Charles in July and looking forward to tasting some awesome oysters. The menu is deep and varied. No problems finding the oyster you're looking for with this menu.Man T. Burton

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CCD goes out of their way to make us feel comfortable. They always have something exciting and new to try here. So looking forward to actually sitting down and enjoying what the Eastern Shore has to offer in terms of seafood. Combine this with their awesome cocktails, I know their raw bar will become an immediate hit in town. Better make reservations..:).Cameron Pollard

Reservation

We have opened our distillery with limited seating and strict safety protocols. Reservations are not required but due to limited seating and this being our busiest time of the season, there could be a wait, please call ahead for updates.

Call Us

(757)695-3737

Location

222 Mason Ave
Cape Charles, VA 23310